Make this year a Valentine’s to remember by treating someone special in your life to a romantic evening at Strada.
For the perfect start to your meal we’ve got a sharing platter, which boasts a selection of Italian cured meats, olives, mozzarella and semi-dried tomatoes, served music bread and our new delicious grissini and pancetta dough balls with garlic butter.
And if you’re in the mood for sharing after the main course too, we have a sweet pairing of three classic Strada desserts; pavlova with fresh berry compote, baked lemon ricotta cheesecake, and rich dark chocolate torte with espresso cream.
To mark the occasion, add some sparkle to your evening with a bottle of Prosecco for just £15.
A sharing plate of Italian cured meats, olives, mozzarella and semi-dried tomatoes, served with music bread, grissini and pancetta dough balls with garlic butter.
A sharing plate of marinated grilled vegetables, olives, mozzarella, semi-dried tomatoes and avocado served with music bread, grissini and goat’s cheese dough balls with garlic butter.
Fresh linguine pasta in a butter and white wine sauce with capers, anchovies, a little chilli and freshly picked white crab meat.
Fresh pasta parcels filled with mixed wild mushrooms, served in a mushroom and tarragon sauce with gremolata, Parmesan shavings and a drizzle of truffle oil.
SLOW COOKED DUCK LEG
Roasted duck leg with fresh gremolata, orange and juicy pomegranate. Served with crisp herby potatoes.
8OZ SIRLOIN STEAK
Chargrilled British sirloin steak served with skin-on fries, watercress and a truffle béarnaise sauce.
A sharing plate with a trio of classic Strada desserts; pavlova with fresh berry compote, baked lemon ricotta cheesecake, and dark chocolate torte with espresso cream.